It was also Lucia.
More Lucia songs here!
So we baked the traditional lusse bullar. Delicious saffran buns!
And I just love when the dough is rising! And the smell!...
You can make them into different shapes and they all have different names.
This one is a dubbel kusse.
I symbolically give it to Vera at Brikebrok
who, on the 1st of Advent, wondered if I had baked the lusse bulle on the photo, which I hadn't.
We also made pepparkakor, the Swedish gingerbread biscuits, which of course noone could keep their hands off!
I symbolically give it to Vera at Brikebrok
who, on the 1st of Advent, wondered if I had baked the lusse bulle on the photo, which I hadn't.